मुन्यन्नैः स्वयमानीतैः पुरोडाशांश्च निर्वपेत् । स्वयंकृतं च लवणं खादेत्स्नेहं फलोद्रवम्
munyannaiḥ svayamānītaiḥ puroḍāśāṃśca nirvapet | svayaṃkṛtaṃ ca lavaṇaṃ khādetsnehaṃ phalodravam
तो स्वतः आणलेल्या मुन्यन्नाने पुरोडाश (यज्ञ-केक) तयार करावा; आणि स्वतः केलेले मीठ, घृतादि स्नेह व फळरस यांसह सेवन करावे।
Skanda
Tirtha: Kāśī-kṣetra
Type: kshetra
Scene: A restrained ascetic in Kāśī prepares puroḍāśa from self-gathered forest grains, with a small fire-altar; beside him are a stone grinder, a salt pan, and vessels of ghee and fruit-juice, with distant ghats and temple spires.
Self-reliance and purity: offerings and food should come from one’s own effort, minimizing dependence and attachment.
No specific tirtha is mentioned; this is a dharma guideline within the Kāśī-khaṇḍa narrative setting.
Preparing/using puroḍāśa from self-collected wild grains; restricting consumption to self-prepared simple items.