रुद्राक्ष-माहात्म्य
Rudrākṣa Māhātmya — The Greatness of Rudraksha
मद्यं मांसं तु लशुनं पलाण्डुं शिग्रुमेव च । श्लेष्मांतकं विड्वराहं भक्षणे वर्जयेत्ततः
madyaṃ māṃsaṃ tu laśunaṃ palāṇḍuṃ śigrumeva ca | śleṣmāṃtakaṃ viḍvarāhaṃ bhakṣaṇe varjayettataḥ
Therefore one should abstain from intoxicating drink, meat, garlic, onion, moringa (śigru), and foods deemed impure or harmful—such as mucus-producing items and the boar—so that body and mind remain fit for the pure worship of Lord Śiva.
Suta Goswami (narrating Shaiva discipline to the sages of Naimisharanya, as typical for this section of the Shiva Purana)
Tattva Level: pashu
Shiva Form: Paśupatinātha
Significance: Establishes śauca (purity) and sāttvika discipline as prerequisites for effective Liṅga-pūjā and mantra-japa; supports inner fitness for Śiva’s anugraha.
The verse teaches āhāra-śuddhi (purity of intake) as a support for śuddha-bhakti and steady meditation, so the devotee’s body-mind becomes a suitable vessel for Śiva-upāsanā and inner clarity on the path to liberation.
Linga worship emphasizes external and internal purity—clean offerings, disciplined senses, and a sattvic mind. Avoiding intoxicants and impure foods is presented as a practical aid to maintain the sanctity required for Saguna Śiva worship and focused japa of the Panchākṣarī.
It implies vrata-style dietary restraint as preparation for Shiva pūjā—supporting regular japa of “Om Namaḥ Śivāya,” and maintaining ritual cleanliness for practices like applying tripuṇḍra (bhasma) and wearing rudrākṣa with a composed mind.