पार्थिवप्रतिमापूजाविधानम्
Pārthiva-pratimā Pūjā-vidhāna — Procedure for Worship of an Earthen Icon
घृतपक्वैरपूपैश्च मोदकैः शालिकादिभिः । द्वादशैश्च दधिक्षीरैर्द्वादशप्रस्थकेन च
ghṛtapakvairapūpaiśca modakaiḥ śālikādibhiḥ | dvādaśaiśca dadhikṣīrairdvādaśaprasthakena ca
«(يُقَدَّمُ) كعكٌ مطهوٌّ بالسمن المصفّى (ghṛta)، مع حلوى أپُوپَة (apūpa) والمودَكَة (modaka)، ومع الأرزّ الفاخر (śāli) وما شابهه؛ وكذلك اثنتا عشرة كِيلة من اللبن الرائب والحليب، لتبلغ جملتها اثني عشر پْرَسْثَة (prastha)».
Suta Goswami
Tattva Level: pashu
Shiva Form: Mahādeva
Jyotirlinga: Viśvanātha
Sthala Purana: Kāśī’s Śiva worship is intertwined with Annapūrṇā’s nourishment motif; rich naivedya (ghee-cooked sweets, milk/curd) reflects the temple economy of prasāda and feeding as devotion.
Significance: Offering rich foods and distributing prasāda/anna is treated as a stabilizing devotional act that supports dharma and community, and is believed to draw Śiva’s favor and inner purity.
Shakti Form: Annapūrṇā
Role: nurturing
Offering: naivedya
Cosmic Event: Continuation of Dhanurmāsa seasonal vrata context for enhanced offerings.
It highlights bhakti expressed through sattvic, carefully measured offerings—showing that Shiva worship values purity, devotion, and disciplined giving rather than mere display.
In Saguna worship of the Shiva-Linga, naivedya (food offerings) are part of upacharas; offering milk and curd aligns with traditional abhisheka and devotional hospitality to the Lord present in the Linga.
The implied practice is structured Shiva-puja with naivedya—offer with cleanliness and devotion, mentally dedicating the act through the Panchakshara mantra (Om Namaḥ Śivāya) before and after offering.