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Shloka 19

Adhyaya 79 — Bhakti-Mahima and Linga-Archana-Vidhi

Condensed Ritual Sequence

शुद्धान्नं चैव मुद्गान्नं षड्विधं च निवेदयेत् अथ पञ्चविधं वापि सघृतं विनिवेदयेत्

śuddhānnaṃ caiva mudgānnaṃ ṣaḍvidhaṃ ca nivedayet atha pañcavidhaṃ vāpi saghṛtaṃ vinivedayet

พึงถวายข้าวสุกบริสุทธิ์และอาหารจากถั่วมุง (มุทคะ) เป็นไนเวทยะให้ครบหกอย่าง หรือจะถวายอาหารห้าประการที่คลุกเนยใสก็ได้ ด้วยประการนี้ผู้ภักดีถวายไนเวทยะแด่พระปติศิวะด้วยความเคารพและภักติ.

śuddha-annaṃpure cooked rice/clean food
śuddha-annaṃ:
ca evaand indeed
ca eva:
mudga-annaṃmung-bean preparation/food of green gram
mudga-annaṃ:
ṣaḍ-vidhamof six kinds/varieties
ṣaḍ-vidham:
caand
ca:
nivedayetone should offer (as naivedya)
nivedayet:
athathen/alternatively
atha:
pañca-vidhamof five kinds
pañca-vidham:
vā apior even
vā api:
sa-ghṛtamtogether with ghee/with clarified butter
sa-ghṛtam:
vi-nivedayetone should duly present/offer in a prescribed manner
vi-nivedayet:

Suta Goswami (narrating Shiva-puja procedure to the sages of Naimisharanya)

S
Shiva

FAQs

It specifies the naivedya (food-offering) standard in Linga-puja—pure, sattvic preparations (rice, mung, ghee) offered in set varieties—showing that disciplined upachara is a direct form of seva to Śiva as Pati.

Śiva is implied as Pati, the Lord who receives worship not from need but to uplift the pashu; the regulated offering becomes a means to purify the soul and weaken pasha (bondage) through devotion and right action.

A puja-vidhi element: naivedya with prescribed varieties and ghee—an external discipline aligned with Pashupata-oriented purification, supporting inner steadiness and sattva in worship.