पुण्यं सर्वपुराणानां ते लभंते दिनेदिने । पक्वान्नं ये प्रकुर्वंति हविर्द्धान्यसमुद्भवम्
puṇyaṃ sarvapurāṇānāṃ te labhaṃte dinedine | pakvānnaṃ ye prakurvaṃti havirddhānyasamudbhavam
जे हवि-धान्यापासून तयार केलेले पक्वान्न श्रद्धेने नैवेद्यरूपाने करतात, ते दिनोदिन सर्व पुराणांत प्रशंसित पुण्य प्राप्त करतात।
Skanda (deduced from Dvārakā Māhātmya narrative style within Skanda Purāṇa)
Tirtha: Dvārakā
Type: kshetra
Scene: Devotees in Dvārakā cook havis-grains in clean vessels, offer a steaming naivedya before a Viṣṇu shrine, then serve prasāda to pilgrims seated in rows; temple flags and sea-breeze implied.
Regular devotional offering—especially sanctified food prepared in a sacred manner—accumulates Purāṇic merit steadily, day by day.
The teaching belongs to Dvārakā Māhātmya in the Prabhāsa Khaṇḍa, framing Dvārakā as a place where Vaiṣṇava worship yields exceptional merit.
Preparing cooked food from havis-type grains as a devotional offering (naivedya) in a consecrated, dharmic way.