Jvara-Chikitsa: Doṣa-wise Fever Management, Medicated Waters, and Escalation Therapies
दुरालभैश्चैव घृतं पित्तज्वरहरः शृणु / शुण्ठीपर्पटमुस्तैश्च बालकोशीरचन्दनैः
durālabhaiścaiva ghṛtaṃ pittajvaraharaḥ śṛṇu / śuṇṭhīparpaṭamustaiśca bālakośīracandanaiḥ
Listen: ghee prepared with durālabhā, and also with dry ginger, parpaṭa, musta, bālaka, uśīra, and sandalwood, is a remedy that alleviates pitta-type fever.
Lord Vishnu (in instruction to Garuda)
Dosha: Pitta
Concept: Right remedy matched to doṣa restores harmony; disciplined care of health supports righteous living.
Vedantic Theme: Harmony (sāmya) in the embodied condition; alleviation of duḥkha through proper upāya (means).
Application: Prepare medicated ghee with durālabhā and cooling adjuncts (śuṇṭhī, parpaṭa, musta, bālaka, uśīra, candana) for pitta-type fever under guidance.
Primary Rasa: shanta
Related Themes: Garuda Purana 1.175.3–7 (jvara-cikitsā progression by doṣa)
A medicated ghṛta (ghee) processed with durālabhā, śuṇṭhī, parpaṭa, musta, bālaka, uśīra, and candana is stated to relieve pitta-jvara.
Within Ayurvedic reasoning reflected here, pitta is associated with heat; uśīra and candana are traditionally cooling and thus suited to pitta-dominant fever patterns.
It suggests using pitta-pacifying, cooling aromatics in appropriate preparations; modern use should consider constitution, dosage, and medical supervision.