Shloka 60

Dhanvantari’s Therapeutics: Jvara to Vraṇa

Fever, GI Disorders, Bleeding, Respiratory, Urinary, Swelling, and Wound Care

यवश्यामाकभोजी स्यास्थौल्यकृन्मधुवारिणा / उष्णमन्नं समण्डं वा पिबन्कृशतनुर्भवेत्

yavaśyāmākabhojī syāsthaulyakṛnmadhuvāriṇā / uṣṇamannaṃ samaṇḍaṃ vā pibankṛśatanurbhavet

One who eats yava (barley) and śyāmāka (millet) and drinks honey-water—though these tend to promote stoutness—becomes lean-bodied by drinking warm rice-gruel or warm broth (samanda) as a drink.

यव-श्यामाक-भोजीone who eats barley and millet
यव-श्यामाक-भोजी:
Karta (Subject/कर्ता)
TypeNoun
Rootयव (प्रातिपदिक) + श्यामाक (प्रातिपदिक) + भोजिन् (प्रातिपदिक)
Formपुंलिङ्ग, प्रथमा (1), एकवचन; ‘-भोजी’ = भक्षणशीलः (one who eats)
स्यात्should be
स्यात्:
Kriya (Predicate/क्रिया)
TypeVerb
Rootअस् (धातु)
Formविधिलिङ् (Optative), परस्मैपद, प्रथमपुरुष (3rd), एकवचन
स्थौल्य-कृत्causing obesity
स्थौल्य-कृत्:
Karta (Subject/कर्ता)
TypeAdjective
Rootस्थौल्यम् (प्रातिपदिक) + कृ (धातु) → कृत् (प्रातिपदिक; agent/doing)
Formपुंलिङ्ग, प्रथमा (1), एकवचन; विशेषण (यव-श्यामाक-भोजी)
मधु-वारिणाwith honey-water
मधु-वारिणा:
Karana (Instrument/करण)
TypeNoun
Rootमधु (प्रातिपदिक) + वारि (प्रातिपदिक)
Formनपुंसकलिङ्ग, तृतीया (3), एकवचन; करण
उष्णम्warm/hot
उष्णम्:
Karma (Object/कर्म)
TypeAdjective
Rootउष्ण (प्रातिपदिक)
Formनपुंसकलिङ्ग, द्वितीया (2), एकवचन; विशेषण (अन्नम्)
अन्नम्food
अन्नम्:
Karma (Object/कर्म)
TypeNoun
Rootअन्न (प्रातिपदिक)
Formनपुंसकलिङ्ग, द्वितीया (2), एकवचन; कर्म
समण्डम्with gruel (manda)
समण्डम्:
Karma (Object/कर्म)
TypeAdjective
Rootस (उपसर्ग/पूर्वपद) + मण्ड (प्रातिपदिक)
Formनपुंसकलिङ्ग, द्वितीया (2), एकवचन; विशेषण (अन्नम्); ‘मण्ड’ = rice-gruel water/thin gruel
वाor
वा:
Sambandha (Connector/सम्बन्ध)
TypeIndeclinable
Rootवा (अव्यय)
Formविकल्पार्थक निपात (disjunctive particle)
पिबन्drinking
पिबन्:
Karta (Agent/कर्ता)
TypeVerb
Rootपा (धातु) → पिबत् (कृदन्त, शतृ)
Formवर्तमानकालिक कृदन्त (शतृ), पुंलिङ्ग, प्रथमा (1), एकवचन; कर्तृविशेषण
कृश-तनुःhaving a lean body
कृश-तनुः:
Karta (Subject/कर्ता)
TypeAdjective
Rootकृश (प्रातिपदिक) + तनु (प्रातिपदिक)
Formपुंलिङ्ग, प्रथमा (1), एकवचन; विशेषण (कर्ता)
भवेत्would become/should become
भवेत्:
Kriya (Predicate/क्रिया)
TypeVerb
Rootभू (धातु)
Formविधिलिङ् (Optative), परस्मैपद, प्रथमपुरुष (3rd), एकवचन

Lord Vishnu (in dialogue with Garuda/Vinata-putra)

Concept: Appropriate regimen (yukti) can reverse expected effects; context and method matter more than single ingredients.

Vedantic Theme: Prakṛti operates through conditional causality; wise discrimination (viveka) in embodied life.

Application: Diet outcomes depend on preparation, temperature, and accompanying intake; adopt warm, light gruels/broths when aiming for leanness, with individualized assessment.

Primary Rasa: shanta

Secondary Rasa: adbhuta

Related Themes: Garuda Purana 1.170 (diet/meda-kṣaya and sthūlya-kṛśa guidance)

V
Vishnu
G
Garuda

FAQs

This verse shows that the Garuda Purana also preserves practical dharmic living through dietetic rules, linking food choices and digestion to bodily balance.

Indirectly: by teaching bodily discipline and moderation, it supports a sattvic, regulated life that is traditionally considered supportive of spiritual practice.

Prefer simple grains like barley/millet and use warm, light liquids to support digestion; apply with medical discretion, especially for metabolic conditions.