Adhyaya 32 — Rules for Parvana Śrāddha: Foods that Please the Ancestors and Items to Avoid
गयायामथवा पिण्डं खड्गमांसं महाहविः । कालशाकं तिलाढ्यं वा कृसरं मासतृप्तये ॥
gayāyām athavā piṇḍaṃ khaḍgamāṃsaṃ mahāhaviḥ / kālaśākaṃ tilāḍhyaṃ vā kṛsaraṃ māsatṛptaye
গয়াত পিণ্ডদান কৰা উচিত; আৰু গঁড়ৰ মাংস মহাহবি বুলি কোৱা হৈছে। অথবা ক’লা শাক, নাইবা তিলসমৃদ্ধ কৃসৰা (চাউল-দাইলৰ ব্যঞ্জন) নিবেদন কৰিলে—ই পিতৃগণক এক মাহ তৃপ্ত কৰে বুলি শ্ৰুতি আছে।
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Gratitude to one’s lineage is treated as a concrete duty (pitṛ-ṛṇa). The text frames food-gifts and offerings as carriers of remembrance and responsibility, with specified results to encourage regular observance.
Primarily Dharma/Ācāra material rather than the five purāṇic markers; it is ancillary instruction often embedded within Purāṇas alongside sarga/pratisarga/manvantara/vaṃśa/vaṃśānucarita.
Gayā symbolizes a ‘crossing-place’ where memory and merit are intensified. The graded ‘duration of satisfaction’ encodes the idea that intention + proper rite stabilizes subtle continuity between generations.