Adhyaya 79 — Bhakti-Mahima and Linga-Archana-Vidhi
Condensed Ritual Sequence
शुद्धान्नं चैव मुद्गान्नं षड्विधं च निवेदयेत् अथ पञ्चविधं वापि सघृतं विनिवेदयेत्
śuddhānnaṃ caiva mudgānnaṃ ṣaḍvidhaṃ ca nivedayet atha pañcavidhaṃ vāpi saghṛtaṃ vinivedayet
应向林伽供献清净熟饭与绿豆饭(mudga),陈设为六种品类;或亦可供献五种食物,皆以酥油(ghee)调润。如此,奉献者以恭敬侍奉之心行供食(naivedya),奉事帕提(湿婆),使束缚有情(paśu)的垢秽之系缚(pāśa)渐得松解。
Suta Goswami (narrating Shiva-puja procedure to the sages of Naimisharanya)
It specifies the naivedya (food-offering) standard in Linga-puja—pure, sattvic preparations (rice, mung, ghee) offered in set varieties—showing that disciplined upachara is a direct form of seva to Śiva as Pati.
Śiva is implied as Pati, the Lord who receives worship not from need but to uplift the pashu; the regulated offering becomes a means to purify the soul and weaken pasha (bondage) through devotion and right action.
A puja-vidhi element: naivedya with prescribed varieties and ghee—an external discipline aligned with Pashupata-oriented purification, supporting inner steadiness and sattva in worship.