Strīroga–Prasūti–Bāla Cikitsā, Viṣa-haraṇa, Rasāyana, Ṛtucaryā, Pañcakarma-saṅgraha
पथ्यानि शालयो मुद्रा वर्षाम्भः क्वथितं पयः / निम्वातसीकुसुम्भानां शिग्रुसर्षपयोस्तथा
pathyāni śālayo mudrā varṣāmbhaḥ kvathitaṃ payaḥ / nimvātasīkusumbhānāṃ śigrusarṣapayostathā
有益身心者,为śāli稻米与mudga豆;适宜之时取雨水,并饮煮沸之乳,皆为所荐。同样,宜用楝树(neem)、亚麻(atasī)、红花(kusumbha),以及辣木(śigru)与芥子油。
Lord Vishnu (in dialogue with Garuda)
Concept: Pathya (wholesome regimen) sustains health and steadiness of mind.
Vedantic Theme: Sharira as sādhanā—care of the body as an instrument for dharma and spiritual pursuit.
Application: Prefer śāli rice and mudga; use suitable rainwater/boiled milk; employ neem/atasī/kusumbha and śigru/sarṣapa oils judiciously as diet-supportive measures.
Primary Rasa: shanta
Related Themes: Garuda Purana 1.172 (Ayurveda/pathya section, surrounding verses on diet and therapies)
The verse lists pathya (wholesome) items to preserve health and balance across seasons, supporting purity, discipline, and the ability to perform religious duties.
It does so indirectly: by promoting a regulated, sattva-supporting diet, it reinforces the moral-spiritual framework that the Purana links with merit and wellbeing.
Prefer simple, digestible staples and protective botanicals in season, keep milk properly prepared (boiled), and adopt moderation rather than excess.