Cikitsā-sāra: Doṣa Nidāna–Lakṣaṇa, Agni, Ajīrṇa/Āma Cikitsā, Daśamūla, and Prognostic Signs
उष्णाम्ल लवणक्षारकटुकाजीर्णभोजनात् / तीक्ष्णातपाग्निसन्तापमद्यक्रोधनिषेवणात्
uṣṇāmla lavaṇakṣārakaṭukājīrṇabhojanāt / tīkṣṇātapāgnisantāpamadyakrodhaniṣevaṇāt
گرم، ترش، نمکین، کھارا، تیز اور بدہضمی پیدا کرنے والے کھانوں سے، اور تیز دھوپ، آگ کی تپش، شراب نوشی اور غصّے میں مبتلا رہنے سے—پِتّہ (حرارت) بھڑک اٹھتا ہے۔
Lord Vishnu (in dialogue with Garuda/Vinata-putra)
Dosha: Pitta
Concept: Pitta aggravation arises from hot/sour/salty/alkaline/pungent and indigestible foods, plus external heat, alcohol, and anger.
Vedantic Theme: Mastery over krodha and indulgence refines sattva; unchecked tejas becomes burning rajas that disturbs mind and body.
Application: Reduce overly spicy/sour/salty foods; avoid alcohol and anger triggers; limit heat exposure; cool down with hydration, shade, and calming practices.
Primary Rasa: shanta
Secondary Rasa: raudra
Type: climatic/household setting
Related Themes: Garuda Purana 1.168.5 (timing/seasonal pitta provocation); Garuda Purana health sections on dosha balance
This verse explicitly lists anger as a cause of internal heat aggravation, showing that emotional discipline is treated as essential for health and balanced living.
By warning against intoxicants and anger, it supports sattvic conduct; such self-restraint is portrayed as a foundation for dharma and spiritual steadiness.
Moderate spicy-sour-salty intake, avoid alcohol excess, reduce heat exposure, and use cooling routines (rest, hydration, calm speech) to prevent irritability and burnout.