Shloka 25

Netra–Nāsa–Mukha Cikitsā, Vraṇa/Bhasma Prayoga, Jvara–Vāta Remedies, and Protective/Uccāṭana Procedures

धन्याकमेतददनान्मुखदुर्गन्धनुद्धर / कषायं कटुकं वापि तिक्तशाकस्य भक्षणात्

dhanyākametadadanānmukhadurgandhanuddhara / kaṣāyaṃ kaṭukaṃ vāpi tiktaśākasya bhakṣaṇāt

การเคี้ยวผักชีนี้ช่วยขจัดกลิ่นปาก. อีกทั้งยังแก้รสฝาดหรือรสเผ็ดที่ค้างอยู่หลังรับประทานผักใบรสขม

धन्याकम्coriander
धन्याकम्:
Karma (Object/कर्म)
TypeNoun
Rootधन्याक (प्रातिपदिक)
Formनपुंसकलिङ्ग, प्रथमा/द्वितीया (1/2), एकवचन
एतत्this
एतत्:
Visheshana (Qualifier/विशेषण)
TypeAdjective
Rootएतद् (सर्वनाम-प्रातिपदिक)
Formनपुंसकलिङ्ग, प्रथमा/द्वितीया (1/2), एकवचन; विशेषण-प्रयोग
अदनात्from eating
अदनात्:
Apadana (Source/अपादान)
TypeNoun
Rootअदन (प्रातिपदिक; √अद् + ल्युट्)
Formनपुंसकलिङ्ग, पञ्चमी (5), एकवचन; हेतौ/अपादाने
मुखदुर्गन्धनुद्धरremover of bad breath
मुखदुर्गन्धनुद्धर:
Visheshana (Qualifier/विशेषण)
TypeAdjective
Rootमुख-दुर्गन्ध-नुद्धर (प्रातिपदिक; मुख + दुर्गन्ध + नुद्धर < √हृ/√नुद्-भाव)
Formपुंलिङ्ग, प्रथमा (1), एकवचन; उपपद-तत्पुरुष (मुखस्य दुर्गन्धं नुद्धरति/नुदति इति)
कषायम्astringent (taste)
कषायम्:
Karma (Object/कर्म)
TypeNoun
Rootकषाय (प्रातिपदिक)
Formपुंलिङ्ग, प्रथमा/द्वितीया (1/2), एकवचन; रस-विशेष
कटुकम्pungent (taste)
कटुकम्:
Karma (Object/कर्म)
TypeNoun
Rootकटुक (प्रातिपदिक)
Formनपुंसकलिङ्ग, प्रथमा/द्वितीया (1/2), एकवचन; रस-विशेष
वाor
वा:
Sambandha (Connector/सम्बन्ध)
TypeIndeclinable
Rootवा (अव्यय)
Formविकल्पबोधक-निपात (disjunctive particle)
अपिalso/even
अपि:
Sambandha (Connector/सम्बन्ध)
TypeIndeclinable
Rootअपि (अव्यय)
Formसमुच्चय/अपि-भाव (particle: also/even)
तिक्तशाकस्यof bitter greens
तिक्तशाकस्य:
Sambandha (Genitive/सम्बन्ध)
TypeNoun
Rootतिक्त-शाक (प्रातिपदिक; तिक्त + शाक)
Formनपुंसकलिङ्ग, षष्ठी (6), एकवचन; कर्मधारय (तिक्तं शाकम्)
भक्षणात्from eating
भक्षणात्:
Apadana (Source/अपादान)
TypeNoun
Rootभक्षण (प्रातिपदिक; √भक्ष् + ल्युट्)
Formनपुंसकलिङ्ग, पञ्चमी (5), एकवचन; हेतौ/अपादाने

Lord Vishnu (in dialogue with Garuda/Vinata-putra)

Concept: Cleanliness and moderation in diet; correcting aftereffects of foods through suitable adjuncts.

Vedantic Theme: Regulation of diet (ahara-niyama) to keep body-mind fit for higher aims.

Application: Chew coriander to remove mouth odor; use it to counter lingering astringent/pungent aftertaste from bitter greens.

Primary Rasa: shanta

Related Themes: Garuda Purana 1.177.26 (continued mouth-odor and dental sore relief)

V
Vishnu
G
Garuda

FAQs

Here dhanyāka is recommended as a simple, accessible remedy to remove mouth odor and neutralize unpleasant tastes after certain foods.

It does not describe afterlife doctrine; it contributes to a broader ethos of purity and disciplined living that the Purana associates with dharmic conduct.

After meals—especially bitter greens—coriander can be used traditionally as a mouth freshener; follow modern medical advice if there are oral-health conditions.