Shloka 18
Roganidāna: Definitions, Fivefold Diagnostic Method, and Doṣa-wise Causes
स्वाद्वम्ललवणस्निग्धगुर्वभिष्यन्दिशीतलैः / आस्यास्वप्नसुखाजीर्णदिवास्वप्नादिबृंहणैः
svādvamlalavaṇasnigdhagurvabhiṣyandiśītalaiḥ / āsyāsvapnasukhājīrṇadivāsvapnādibṛṃhaṇaiḥ
ด้วยการเสพอาหารรสหวาน เปรี้ยว เค็ม มัน หนัก ก่อเสมหะ และเย็น—รวมทั้งความเกียจคร้าน การนอนมาก ความติดสุข ความย่อยไม่ดี การนอนกลางวัน และข้อปฏิบัติที่ทำให้ร่างกายอ้วนพอก—เสมหะ (กผะ) ย่อมเพิ่มขึ้น
Lord Vishnu (speaking to Garuda/Vinata-putra)
Dosha: Kapha
Concept: Kapha increases through heavy, oily, cold, sweet/salty/sour foods and through inactivity, oversleeping, comfort-seeking, indigestion, and daytime sleep.
Vedantic Theme: Tamas increases through inertia and overindulgence; cultivating sattva requires lightness and wakeful discipline.
Application: Favor lighter, warm, non-mucus-forming foods; avoid day-sleep and prolonged idleness; address indigestion early; keep routine active and regular.
Primary Rasa: shanta
Secondary Rasa: bibhatsa
Related Themes: Garuda Purana 1.146.19 (Kapha disturbance with undigested food and improper elimination); Garuda Purana 1.146.20 (Sannipata from improper eating)
FAQs
This verse links specific tastes, food qualities, and habits (like daytime sleep and indulgent comfort) with the increase of an unhealthy bodily state, showing that self-restraint supports both health and dharmic living.
Indirectly: by warning against indulgent routines that dull vitality and clarity, it implies that disciplined living sustains fitness for spiritual duties, which in turn supports one’s karmic trajectory.
Reduce heavy, oily, cold, and mucus-forming foods; avoid daytime sleeping and overeating; maintain regular digestion and moderate comfort-seeking to preserve energy for ethical and spiritual practice.