ययाति–अष्टक–प्रतर्दन संवादः | Yayāti’s Dialogue with Aṣṭaka and Pratardana on Merit, Gifts, and Ethical Restraint
अतिथीन् पूजयामास वन्येन हविषा विभु: । शिलोज्छवृत्तिमास्थाय शेषान्नकृतभोजन:,वे राजा शिलोज्छवृत्तिका आश्रय ले यज्ञशेष अन्नका भोजन करते थे। भोजनसे पूर्व वनमें उपलब्ध होनेवाले फल, मूल आदि हविष्यके द्वारा अतिथियोंका आदर-सत्कार करते थे
atithīn pūjayāmāsa vanyena haviṣā vibhuḥ | śilocchavṛttim āsthāya śeṣānna-kṛta-bhojanaḥ ||
విభువైన రాజు వన్య హవిష్యములతో—ఫలమూలాదులతో—అతిథులను పూజించెను. శిలోచ్ఛవృత్తిని ఆశ్రయించి, తాను యజ్ఞశేషాన్నమే భుజించెను.
वैशम्पायन उवाच
Hospitality and self-discipline are central: one should honor guests first with whatever is honestly available, live simply without hoarding, and accept one’s own share only after serving others—reflecting a yajña-like ethic in daily life.
Vaiśampāyana describes a virtuous figure who lives by śiloccha (minimal, non-accumulative subsistence). He welcomes guests with forest-produce offered as haviṣ, and he eats afterward, taking only the remaining food.