Shloka 24

Rasa-Dravya Varga: Sweet, Sour, Salty, Pungent, Bitter, Astringent; Snehana and Svedana Guidelines

कदली चोत्पलं पद्ममुदुम्बरपटोलकन् / अथ श्लेष्महरो वर्गो हरिद्रागुडकुष्ठकम्

kadalī cotpalaṃ padmamudumbarapaṭolakan / atha śleṣmaharo vargo haridrāguḍakuṣṭhakam

కదలి, ఉత్పల, పద్మ, ఉదుంబర, పటోల—ఇవి పేర్కొనబడ్డాయి. తదుపరి శ్లేష్మహర వర్గం: హరిద్ర, గుడం, కుష్ఠం.

कदलीbanana plant
कदली:
Karta (Subject/कर्ता)
TypeNoun
Rootकदली (प्रातिपदिक)
Formस्त्रीलिङ्ग, प्रथमा (1st/Nominative), एकवचन
and
:
Sambandha (Connector)
TypeIndeclinable
Rootच (अव्यय)
Formअव्यय; समुच्चयबोधक
उत्पलम्blue lotus (utpala)
उत्पलम्:
Karta (Subject/कर्ता)
TypeNoun
Rootउत्पल (प्रातिपदिक)
Formनपुंसकलिङ्ग, प्रथमा (1st/Nominative), एकवचन
पद्मम्lotus
पद्मम्:
Karta (Subject/कर्ता)
TypeNoun
Rootपद्म (प्रातिपदिक)
Formनपुंसकलिङ्ग, प्रथमा (1st/Nominative), एकवचन
उदुम्बरudumbara (cluster fig)
उदुम्बर:
Qualifier
TypeNoun
Rootउदुम्बर (प्रातिपदिक)
Form(समासपूर्वपद)
पटोलpaṭola (pointed gourd)
पटोल:
Qualifier
TypeNoun
Rootपटोल (प्रातिपदिक)
Form(समासपूर्वपद)
कःudumbara and paṭola (as a set/related item)
कः:
Karta (Subject/कर्ता)
TypeNoun
Rootक (प्रातिपदिक)
Formपुंलिङ्ग, प्रथमा (1st/Nominative), एकवचन; (पाठभेदसम्भवः) उदुम्बरपटोलकः = उदुम्बर-पटोल-सम्बद्धः/समूहः
अथthen, next
अथ:
Discourse particle
TypeIndeclinable
Rootअथ (अव्यय)
Formअव्यय; अनुक्रमसूचक
श्लेष्महरःremoving phlegm (kapha)
श्लेष्महरः:
Karta (Subject/कर्ता)
TypeAdjective
Rootश्लेष्म + हर (प्रातिपदिक; √हृ (धातु) + अच्)
Formपुंलिङ्ग, प्रथमा (1st/Nominative), एकवचन; तत्पुरुष (श्लेष्मं हरति)
वर्गःgroup, class
वर्गः:
Karta (Subject/कर्ता)
TypeNoun
Rootवर्ग (प्रातिपदिक)
Formपुंलिङ्ग, प्रथमा (1st/Nominative), एकवचन
हरिद्राturmeric
हरिद्रा:
Qualifier
TypeNoun
Rootहरिद्रा (प्रातिपदिक)
Form(समासपूर्वपद)
गुडjaggery
गुड:
Qualifier
TypeNoun
Rootगुड (प्रातिपदिक)
Form(समासपूर्वपद)
कुष्ठकम्(a group of) turmeric, jaggery, and kuṣṭha
कुष्ठकम्:
Karta (Subject/कर्ता)
TypeNoun
Rootकुष्ठक (प्रातिपदिक)
Formनपुंसकलिङ्ग, प्रथमा (1st/Nominative), एकवचन; समाहार-द्वन्द्व (हरिद्रा-गुड-कुष्ठकम् = the set of turmeric, jaggery, and kuṣṭha)

Lord Vishnu

Dosha: Kapha

Concept: Varga-vibhāga (classification) for right application—knowing which substances reduce śleṣman (kapha).

Vedantic Theme: Clarity through order: naming and grouping supports right action (pravṛtti) without confusion.

Application: Use the listed dravyas appropriately; recognize haridrā–guḍa–kuṣṭha as a śleṣma-hara set within a broader cooling/plant group.

Primary Rasa: shanta

Secondary Rasa: adbhuta

Related Themes: Garuda Purana 1.173 (kapha/śleṣma-hara varga)

FAQs

This verse groups specific foods and herbs as śleṣma-hara (kapha-reducing), showing the text’s practical concern for balancing bodily doṣas through diet and simple remedies.

It does not directly address the soul’s journey; instead, it teaches bodily regulation through diet—supporting dharmic living by maintaining health and clarity.

Use the verse as a traditional guideline: prefer kapha-lightening items (e.g., turmeric) when experiencing heaviness or excess mucus, while applying them with moderation and suitability to one’s constitution.