Vidradhi–Gulma Nidāna
Causes and Signs of Abscess and Abdominal Mass
ऽध्यायः धन्वन्तरिरुवाच / निदानं विद्रधेर्वक्ष्ये गुल्मस्य शृणु शुश्रुत ! / भुक्तैः पर्युषितात्युष्णशुष्करूक्षविदाहिभिः // गर्प्१,१६०।१ / धन्वन्तरिरुवाच / निदानं विद्रधेर्वक्ष्ये गुल्मस्य शृणु शुश्रुत ! / भुक्तैः पर्युषितात्युष्णशुष्करूक्षविदाहिभिः
'dhyāyaḥ dhanvantariruvāca / nidānaṃ vidradhervakṣye gulmasya śṛṇu śuśruta ! / bhuktaiḥ paryuṣitātyuṣṇaśuṣkarūkṣavidāhibhiḥ // GarP_1,160.1 / dhanvantariruvāca / nidānaṃ vidradhervakṣye gulmasya śṛṇu śuśruta ! / bhuktaiḥ paryuṣitātyuṣṇaśuṣkarūkṣavidāhibhiḥ
ధన్వంతరి పలికెను—హే శుశ్రుతా, విద్రధి మరియు గుల్మ కారణాన్ని చెప్పుదును; వినుము. పాతబడిన, అతిగా వేడి, ఎండిన, రూక్షమైన, దాహకరమైన (పిత్తవర్ధక) ఆహారం వల్ల ఇవి కలుగును.
Dhanvantari
Dosha: Pitta
Concept: Improper food choices (apathya) become causal factors (nidana) for disease; restraint and discernment preserve health.
Vedantic Theme: Sharira as sadhana—care of the body supports pursuit of dharma and moksha; tamasic/rajasic indulgence clouds sattva.
Application: Avoid stale, overly hot, excessively dry/rough, and burning foods; favor fresh, balanced meals and mindful eating to prevent pitta-blood aggravation.
Primary Rasa: shanta
Secondary Rasa: bhayanaka
Related Themes: Garuda Purana 1.160 (Ayurveda section): nidana of vidradhi and gulma; agni and dosha framework continues in subsequent verses
This verse frames disease understanding through nidāna—identifying specific dietary triggers—so prevention becomes possible by correcting food habits.
This verse is primarily Ayurvedic and does not describe the soul’s journey; it teaches bodily causation of disease through diet.
Avoid routinely eating stale, overly hot, very dry, rough, and strongly irritating foods; favor fresh, balanced meals to reduce inflammatory conditions.