Ācāra-Nirṇaya: Varṇa-Āśrama Dharma, Śauca, Snāna, Sandhyā, Japa, Tarpaṇa, and Gṛhastha-Dinacaryā
शाकं च रात्रौ भूमिष्ठमत्यन्तं च विवर्जयेत् / नचैकरससेवायां प्रसज्जेत कदाचन
śākaṃ ca rātrau bhūmiṣṭhamatyantaṃ ca vivarjayet / nacaikarasasevāyāṃ prasajjeta kadācana
Hendaklah mengelakkan sayur berdaun pada waktu malam, dan juga menjauhi makanan yang telah jatuh ke tanah sepenuhnya. Dan jangan sekali-kali ketagih menikmati hanya satu rasa semata-mata.
Lord Vishnu (in instruction to Garuda)
Dosha: Kapha
Concept: Avoid leafy greens at night; avoid food fallen on the ground; avoid fixation on a single taste.
Vedantic Theme: Indriya-saṃyama: reducing rāga (attachment) through regulated habits; purity as support for sattva.
Application: Prefer easily digestible dinners; maintain hygiene; cultivate dietary variety and moderation to prevent compulsive craving.
Primary Rasa: shanta
Secondary Rasa: bibhatsa
Type: household/dining setting
Related Themes: Garuda Purana: nearby āhāra-niyama verses on taste order and varṇa-associated food symbolism
This verse frames food-discipline as dharma: avoiding improper eating (night consumption of certain foods, fallen food) and restraining craving for taste, which supports purity and self-mastery.
By discouraging impurity and sense-addiction (rasa-attachment), it promotes sattvic conduct; such restraint is presented as supportive of righteous karma and steadiness in religious observance.
Avoid unhygienic or compromised food, keep night-eating moderate, and reduce habitual craving-driven eating—treat taste as secondary to health, cleanliness, and self-control.