Ṛtucaryā, Āhāra–Aushadha Prayoga, Viṣa-haraṇa, and Mantra Procedures
हिङ्गु सौवर्चलं शुण्ठीं पीत्वा तु क्वथितोदकैः / परिणामाख्यशूलञ्च अजीर्णञ्चैव नश्यति
hiṅgu sauvarcalaṃ śuṇṭhīṃ pītvā tu kvathitodakaiḥ / pariṇāmākhyaśūlañca ajīrṇañcaiva naśyati
Dengan meminum hinggu (asafoetida), sauvarchala (garam hitam), dan shunthi (jahe kering) bersama air yang telah direbus, lenyaplah kolik bernama pariṇāma serta gangguan pencernaan.
Lord Vishnu (in instruction to Garuda/Vinata-putra)
Dosha: Vata
Concept: Care of the body (śarīra-rakṣaṇa) as a support for right living; alleviation of suffering through appropriate means.
Vedantic Theme: Śarīra as an instrument (sādhana) for puruṣārthas; pragmatic maintenance without over-identification.
Application: Use hing (asafoetida), sauvarchala (black salt), and śuṇṭhī (dry ginger) with boiled water for pariṇāma-śūla (post-digestive colic) and ajīrṇa (indigestion), under suitable guidance.
Primary Rasa: shanta
Related Themes: Garuda Purana 1.182 (Ayurveda/auṣadha-prakaraṇa context)
It prescribes drinking asafoetida (hiṅgu), black salt (sauvarcala), and dry ginger (śuṇṭhī) with boiled water to remove indigestion (ajīrṇa).
Pariṇāma-śūla is a type of abdominal colic/pain associated with digestion; the verse states it is alleviated by the described drink.
As a traditional digestive aid, the combination of hing, ginger, and salt in warm/boiled water is used to support digestion; consult a qualified practitioner if symptoms persist or for medical conditions.