Dhanvantari’s Therapeutics: Jvara to Vraṇa
Fever, GI Disorders, Bleeding, Respiratory, Urinary, Swelling, and Wound Care
बलाश्वदंष्ट्राबिल्वादि पाठानागरधान्यकम् / एतदाहारसंयोगे हितं सर्वातिसारिणाम्
balāśvadaṃṣṭrābilvādi pāṭhānāgaradhānyakam / etadāhārasaṃyoge hitaṃ sarvātisāriṇām
Balā, aśvadanṣṭrā, bilva y otros ingredientes afines—junto con pāṭhā, jengibre seco y dhānyaka—combinados debidamente como alimento, son saludables para todos los que padecen diarrea (atisāra).
Lord Vishnu (in dialogue with Garuda/Vinata-putra)
Dosha: Vata
Concept: Right food-combination (āhāra-saṃyoga) is central to health; disciplined diet is a form of self-governance.
Vedantic Theme: Sattva through regulated intake; mastery of senses (indriya-nigraha) supports clarity.
Application: Combine balā, aśvadanṣṭrā, bilva (and related), pāṭhā, dry ginger, and dhānyaka appropriately in diet for atisāra sufferers, tailored to strength and stage of disease.
Primary Rasa: shanta
Related Themes: Garuda Purana 1.170 (diet and decoction measures for atisāra)
This verse highlights bilva-centered dietary combinations as a classical, practical measure for controlling atisāra, reflecting the text’s medicinal tradition.
It does not narrate the soul’s journey; instead, it teaches health-supporting conduct (pathya āhāra) that sustains one’s dharma in embodied life.
It suggests using specific digestive-support herbs as part of diet; for acute diarrhoea, dehydration risk is serious—seek medical care while using traditional measures responsibly.