Shloka 18

Cikitsā-sāra: Doṣa Nidāna–Lakṣaṇa, Agni, Ajīrṇa/Āma Cikitsā, Daśamūla, and Prognostic Signs

कफस्यामाशयस्थानं कण्ठो वा मूर्धसन्धयः / कटुतिक्तकषायाश्च कोपयन्ति समीरणम्

kaphasyāmāśayasthānaṃ kaṇṭho vā mūrdhasandhayaḥ / kaṭutiktakaṣāyāśca kopayanti samīraṇam

Kapha hat seinen Sitz im Magen (āmāśaya), ebenso im Hals und in den Gelenken des Kopfes. Scharfer, bitterer und herber (adstringierender) Geschmack reizt Vāyu (samīraṇa) und lässt ihn anschwellen.

कफस्यof kapha
कफस्य:
Sambandha (Genitive relation/सम्बन्ध)
TypeNoun
Rootकफ (प्रातिपदिक)
Formपुंलिङ्ग, षष्ठी (6th/Genitive), एकवचन
आमाशयस्थानम्the seat in the stomach
आमाशयस्थानम्:
Karta/Predicative (Subject-complement)
TypeNoun
Rootआमाशय (प्रातिपदिक; आम + आशय) + स्थान (प्रातिपदिक)
Formनपुंसकलिङ्ग, प्रथमा/द्वितीया, एकवचन; समासः—तत्पुरुष (षष्ठी-तत्पुरुष: आमाशयस्य स्थानम्)
कण्ठःthroat
कण्ठः:
Karta/Predicative (Subject-complement)
TypeNoun
Rootकण्ठ (प्रातिपदिक)
Formपुंलिङ्ग, प्रथमा, एकवचन
वाor
वा:
Sambandha (Connector)
TypeIndeclinable
Rootवा (अव्यय)
Formअव्यय; विकल्पार्थक-निपात (disjunctive particle ‘or’)
मूर्धसन्धयःjoints of the head
मूर्धसन्धयः:
Karta/Predicative (Subject-complement)
TypeNoun
Rootमूर्धन् (प्रातिपदिक) + सन्धि (प्रातिपदिक)
Formपुंलिङ्ग, प्रथमा, बहुवचन; समासः—तत्पुरुष (षष्ठी-तत्पुरुष: मूर्ध्नः सन्धयः)
कटुpungent
कटु:
Karta (part of compound subject)
TypeAdjective
Rootकटु (प्रातिपदिक)
Formनपुंसकलिङ्ग (रस-नाम), प्रथमा, एकवचन; समाहारार्थे (as taste-name)
तिक्तbitter
तिक्त:
Karta (part of compound subject)
TypeAdjective
Rootतिक्त (प्रातिपदिक)
Formनपुंसकलिङ्ग (रस-नाम), प्रथमा, एकवचन
कषायाःastringent (tastes)
कषायाः:
Karta (Subject/कर्ता)
TypeAdjective
Rootकषाय (प्रातिपदिक)
Formपुंलिङ्ग, प्रथमा, बहुवचन; ‘कषाय’ (astringent tastes)
and
:
Sambandha (Connector)
TypeIndeclinable
Rootच (अव्यय)
Formअव्यय; समुच्चयार्थक-निपात (conjunction ‘and’)
कोपयन्तिaggravate/provoke
कोपयन्ति:
Kriya (Action/क्रिया)
TypeVerb
Root√कुप् (धातु) [णिच् causative: कोपय-]
Formलट् (Present), परस्मैपद, प्रथमपुरुष (3rd person), बहुवचन; णिच्-प्रयोग (causative)
समीरणम्vāta (wind)
समीरणम्:
Karma (Object/कर्म)
TypeNoun
Rootसमीरण (प्रातिपदिक)
Formनपुंसकलिङ्ग, द्वितीया (2nd/Accusative), एकवचन

Lord Vishnu (in discourse to Garuda/Vinata-putra)

Dosha: Vata/Pitta/Kapha

Concept: Rasa–doṣa relation: certain tastes (kaṭu, tikta, kaṣāya) aggravate vāta; kapha has defined anatomical seats.

Vedantic Theme: Pramāṇa-based discernment applied to bodily experience; moderation through knowledge of cause-effect (hetu-phala).

Application: For vāta-prakopa (dryness, pain, tremor), reduce pungent/bitter/astringent excess; for kapha issues, consider its stomach/throat/head-joint involvement.

Primary Rasa: shanta

Related Themes: Garuda Purana 1.168: rasa classifications and their doṣa effects in surrounding verses

K
Kapha
V
Vayu (Samirana)

FAQs

It identifies the stomach (āmāśaya) as Kapha’s primary seat, with additional association to the throat and cranial joints.

Pungent (kaṭu), bitter (tikta), and astringent (kaṣāya) tastes are said to provoke Vāyu (samīraṇa).

If someone has Vata-type symptoms (dryness, restlessness), they may reduce excessive pungent/bitter/astringent foods and favor balancing diet choices under guidance.