Ācāra-Nirṇaya: Varṇa-Āśrama Dharma, Śauca, Snāna, Sandhyā, Japa, Tarpaṇa, and Gṛhastha-Dinacaryā
शाकं च रात्रौ भूमिष्ठमत्यन्तं च विवर्जयेत् / नचैकरससेवायां प्रसज्जेत कदाचन
śākaṃ ca rātrau bhūmiṣṭhamatyantaṃ ca vivarjayet / nacaikarasasevāyāṃ prasajjeta kadācana
يُتجنَّب أكل الخُضَر الورقية ليلًا، ويُجتنب تمامًا الطعام الذي سقط على الأرض. ولا ينبغي أبدًا التعلّق بالإفراط في طعمٍ واحدٍ دون سواه.
Lord Vishnu (in instruction to Garuda)
Dosha: Kapha
Concept: Avoid leafy greens at night; avoid food fallen on the ground; avoid fixation on a single taste.
Vedantic Theme: Indriya-saṃyama: reducing rāga (attachment) through regulated habits; purity as support for sattva.
Application: Prefer easily digestible dinners; maintain hygiene; cultivate dietary variety and moderation to prevent compulsive craving.
Primary Rasa: shanta
Secondary Rasa: bibhatsa
Type: household/dining setting
Related Themes: Garuda Purana: nearby āhāra-niyama verses on taste order and varṇa-associated food symbolism
This verse frames food-discipline as dharma: avoiding improper eating (night consumption of certain foods, fallen food) and restraining craving for taste, which supports purity and self-mastery.
By discouraging impurity and sense-addiction (rasa-attachment), it promotes sattvic conduct; such restraint is presented as supportive of righteous karma and steadiness in religious observance.
Avoid unhygienic or compromised food, keep night-eating moderate, and reduce habitual craving-driven eating—treat taste as secondary to health, cleanliness, and self-control.